Found this recipe on www.vegweb.com. I listed it below as I found it. My changes are in parentheses. The flavor was really good & much more guiltless than toll house :)
1 cup vegan margarine, softened (1/2 c unsweet applesauce & 1/2 c vegan butter)
3/4 cup brown sugar
3/4 cup white sugar
2 egg equivalents (2T ground flax seed & 6 T water, whisked)
1 teaspoon vanilla
2-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups vegan chocolate chips (vegan carob chips)
Directions:
1. Cream together margarine, brown sugar, white sugar, egg replacer, and vanilla.
2. Thoroughly stir in the flour, baking soda, and salt, then the chocolate chips.
3. Spoon onto an ungreased cookie sheet. (i spritzed with Pam) Bake at 350 degrees Fahrenheit for 15 minutes, or until browned. ( i took out after 10 min, but that was really too soon. i would do 12)
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